Virtual Cellar

Colour: Light white.
Aromas: With good intensity and complexity, exotic fruits.
Palate: Soft, good body, buttery, fruit-focused.
Consumption: Should be enjoyed between 9°C and 11°C.
Production: 10,000 bottles.

Varieties: Malvasia, Gouveio, Arinto and Viozinho.

Producer: Quinta dos Avidagos
Tipology: White

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