Virtual Cellar

Grape juice is created shortly before the harvest, where the grapes are gathered while still fresh and in their optimum maturity. The juice is gently extracted by low temperature pressing and is then pasteurized so that it becomes fit for preservation in the bottle without any added preservatives. It is thus 100% natural, keeping the aromas and taste of the original grapes intact.

Alcoholic content vol.: 0.5% vol a 20º | pH: 3.20 | Total acidity: 6.86g/L | Reducing sugars: 132.10 g/L

Producer: D'Origem
Tipology: Grape Juice

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