Virtual Cellar

RIO BOM GRAND RESERVE RED 2004 CUVEE
Color: Intense red.
Aromas: Complex aromas like ripe berries, plums and blackberries combined with spices.
Palate: Full-bodied and spicy in the palate, it has a long and elegant finish.
Ageing: 30 months – french oak barrels.
Suggestions: Perfect with meat and strong cheeses. Best served at: 14 to 18ºC.
Varieties: Tinta Amarela, Tinta Barroca, Tinta Roriz, Touriga Franca and Touriga Nacional.
Alcohol vol.: 14.00% | pH: 3.53 | Acidity: 5.58 g/L
Aromas: Complex aromas like ripe berries, plums and blackberries combined with spices.
Palate: Full-bodied and spicy in the palate, it has a long and elegant finish.
Ageing: 30 months – french oak barrels.
Suggestions: Perfect with meat and strong cheeses. Best served at: 14 to 18ºC.
Varieties: Tinta Amarela, Tinta Barroca, Tinta Roriz, Touriga Franca and Touriga Nacional.
Alcohol vol.: 14.00% | pH: 3.53 | Acidity: 5.58 g/L
Producer: Quinta do Mourão
Tipology: Red
Know the producer: www.quintadomourao.pt
More info: geral@quintadomourao.pt
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